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WEDDINGS

Museum Wedding Menu

Hors d’Oeuvres

Choose 3

 

COLD

Caprese Skewers
with Cherry Tomato, Fresh Mozzarella, Pesto & Balsamic

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 Candied Bacon Deviled Eggs
with Waffle Bits & Maple Syrup

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Pepper & Artichoke Crostini

with Herb Pesto Cream

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Roasted Red Pepper Hummus
with Pita Chips

 

Bruschetta on Parmesan Crostini

with Cherry Tomatoes, Garlic & Balsamic

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Upgrades

Add $3 per guest to upgrade
to the following:

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Prosciutto Wrapped Asparagus
with Gorgonzola & Balsamic Glaze

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Smoked Salmon Tartar
with Lemon Oil, Fresh Dill & Crème Fraiche on Rye Crisp

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Tuna Crudo
with Sushi Grade Tuna, Capers, Lemon, Chives & Saffron Aioli on Toast

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Shrimp Shooter
with Cocktail Sauce & Lemon

HOT

Ancient Grain Arancini
Crispy Red & Brown Rice with Quinoa & Parmesan with Pomodoro Sauce

 

Crispy Vegetable Spring Rolls 
with tangy Sweet & Sour Sauce

Spinach Feta Phyllo Puffs
with Homemade Spanakopita

 

Artichoke Heart Au Gratin
with Cream Cheese on a Crostini

 

Chicken Pineapple Skewers
with Ginger Chili Glaze

Mediterranean Phyllo Purse
Sundried Tomato, Kalamata Olive
& Artichoke Heart

 

Baked Brie
with Raspberry Compote
& Almonds in a Phyllo Cup

Seared Tenderloin of Beef
& Horseradish Cream with Micro Greens on Crostini

 

Mini Crab Cakes

with Wasabi Sauce

Baked Sea Scallop

Wrapped in Applewood Smoked Bacon

 

Lollipop Lamb Chops

Marinated in Extra Virgin Olive Oil & Lemon with Mediterranean herbs

Filet Mignon Sliders

on Brioche Buns

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Thai Chili Jumbo Shrimp
in Sweet & Spicy Sauce

UPGRADES

Add $3 per guest to upgrade to the following:

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Available Display Additions

Mediterranean Spreads

House Made Hummus, Baba Ghanoush, Roasted Red Pepper, Garlic Spread, Tomato Bruschetta, Cannellini Bean Spread, Spicy Red Lentil Dip, Pita Triangles & Crostini

$11 per person

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Antipasto 

Roman Artichokes, Stuffed Cherry Peppers, Cerignola
Olives & Marinated
 Vegetables

Tuscan Breads & Flatbread

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Proteins (choice of 3)

Genoa Salami, Soppressata, Spicy Coppa &
Prosciutto di Parma

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Cheeses (choice of 3)

Galbani Dolcelatte
Gorgonzola, Pecorino,
Toscano, Provolone &
Cacciocavalla Ragusano

$16 per person

 

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Gourmet Sliders

Avocado, Caramelized Onions, Pickle Chips, Pickled Onions, Sautéed Wild Mushrooms, Roasted Red Peppers, Heirloom Tomato, Relish, Cucumbers, BBQ Bacon Onion Relish, Jalapeno Aioli, Horseradish Cream Brioche Buns & Pretzel Rolls

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Proteins (choice of 3)

Sirloin, Chicken Parmesan, Lamb or Turkey

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Cheeses (choice of 3)

Cheddar, Swiss, American, Gorgonzola, Feta, Brie, 5-Year Aged Gouda

$17 per person

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Gourmet Tacos

Crumbled Queso Fresco, Sour Cream, Salsa Roja, Shaved Cabbage, Pico de Gallo with Sides of Black Bean & Salad of Mixed Greens with Roasted Corn, Grilled Asparagus, Avocado, Cilantro & Citrus Vinaigrette

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Proteins (choice of 3)

Carne Asada, Carnitas,
Chicken Mole, Grilled Tilapia

$18 per person

Soups

  • Tomato Bisque, Asiago Crostini

  • Sweet Butternut Squash

  • Forest Mushroom Cream Madeira

  • Cream of Broccoli

  • Cream of White Asparagus with Crab Meat (add $5) 

  • Shrimp Bisque (add $5)

  • Lobster Bisque (add $7)

Choose 1 Soup or Salad

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Salads

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  • Mixed Field Greens, Poached Beets, Candied Walnuts, Gorgonzola, Raspberry Vinaigrette

  • Caesar, Romaine, House Croutons,
    Shaved Parmigiano-Reggiano

  • Wedge, Bacon, Tomato, Blue d Auvergne

  • Baby Spinach, Wild Mushrooms,
    Cherry Tomatoes, Toasted Almonds,
    Raspberry Vinaigrette

  • Caprese Salad, Fresh Mozzarella,
    Heirloom Tomatoes, Basil,
    Extra Virgin Olive Oil, Balsamic (add $4)

Entreés

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VEGETARIAN

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Grilled Polenta
Lentils, Baby Spinach, Pistachio Vinaigrette

 

Grilled Vegetable
Napoleon

Roasted Portobello Mushroom

 

Herbed Polenta
Tomato Coulis

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Fire Grilled Vegetable Risotto
Roasted Vegetables, Mushrooms, Baby Spinach, Parmigiano-Reggiano, Roasted Pepper Coulis

 

Vegetarian Puff Pocket
with Roasted Eggplant, Garlic Diced Tomato,  Tomato Coulis

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CHICKEN

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Chicken Wellington
with Cream Sauce, Mushroom Duxelle

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Pan Roasted Chicken
Piccata

with Lemon Caper Sauce, Goat Cheese Potato Puree, Sautéed Baby Zucchini 

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French Cut Chicken Breast

with Velouté Sauce, Asparagus, Leek & Pancetta Risotto

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 Pan Seared
Chicken Marsala

with Marsala Wine Sauce, Wild Mushrooms, French Green Beans & Risotto

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Entreé Additions

all additions are priced per guest and applied to total guest count

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BEEF

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Stout Braised Beef Short Rib
with Pommery Mustard Reduction, Herb Roasted Potatoes, Glazed Baby Carrots (add $22)

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 Grilled Sirloin of Beef
with Pink Peppercorn Gastrique,
Savory Bread Pudding, Haricot Vert,
Crispy Fried Leeks (add $22)

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Filet Mignon
with Truffle Butter, Roasted Garlic
Crushed Fingerling Potatoes, Caramelized
Baby Vegetables (add $22)

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Prime Rib of Beef
with Au Jus, Haricot Verts,
Duchesse Potato (add $30)

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DUET CHOICES

 

Chicken & Salmon Gorgonzola
Crusted Breast of Chicken & Grilled Salmon Filet with Lemon Chive Butter (add $28)

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Petite Filet & Salmon
with Pinot Noir
Demi-Glace & Maple Mustard Glazed Salmon (add $28)

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Duet De Boeuf
on Crostini with Béarnaise Sauce, Artichoke
Mushroom Caps (add $28) 

Filet Mignon & Shrimp
Filet Mignon with
Bordelaise Sauce & Crowned with Two Jumbo Shrimp Scampi
(add $36)

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Filet Mignon & Crab Cake
 Filet Mignon with
Cabernet Reductionpaired with Jumbo Lump Crab Cake with Horseradish Mustard Aioli

(add $28)

Bar Packages

Museum Spirits Bar

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  • Absolut Vodka

  • Beefeater Gin

  • Bacardi Silver Rum

  • Dewar’s White Label Scotch 

  • Canadian Club Whiskey 

  • Jack Daniels Whiskey

  • Jose Cuervo Tequila

  • Christian Bros Brandy

  • Domestic Cordials 

BEERS

WINES​

Choose 2 domestic beers &
2 imported beers:

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Domestic

  • Miller Lite

  • Coors Light

  • Sam Adams 

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Imported

  • Corona

  • Heineken

  • Amstel Light

  • Stella Artois

  • Kaliber 

  • Chardonnay

  • Sauvignon Blanc

  • Pinot Grigio

  • Cabernet Sauvignon

  • Merlot

  • Pinot Noir

  • Syrah

Bar Addition

Museum Distinct Spirits Bar

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  • Grey Goose Vodka

  • Absolut Vodka

  • Beefeater Gin

  • Bacardi Silver Rum

  • Captain Morgan Spiced Rum 

  • Canadian Club  Whiskey

  • Jack Daniels Whiskey

  • Dewar’s White Label Scotch 

  • Makers Mark Bourbon 

  • Jose Cuervo Tequila

  • Hennessy Cognac

  • Christian Bros Brandy

  • Domestic Cordials 

  • Imported Cordials 

Included in all our Wedding Packages

  • Open Bar

  • Passed Hors d’Oeurves

  • Butler Passed White Wine & Sparkling Water

  • Coffee & Tea Service

  • Museum Chef prepared dinner

  • Red & White Wine with Dinner

  • Picture Frame Table Numbers

  • Chiavari Chairs

  • Floor Length Ivory Linen & Napkins

  • Bridal Suite

  • Tasting for Final Menu Selection

Service Additions

Full service and Day-of Wedding Coordinator available

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Printing of your selected menu is available on linen paper (add $2)

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Please inquire about other Services

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